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Wednesday, January 23, 2013

Recipe Re-visit: Pork and Sauerkraut

I've been going through my old food photos to see what I have left over that I never got around to blogging. I haven't been doing any fun cooking in the hotel. Mostly a lot of crock pot repeats (the brown sugar and balsamic pork has been a staple as well as cream cheese and black bean chicken and the other day was perfectly freezing enough for coq au vin which I still can't believe is a WW recipe).

Anyway, a lot of what I have to blog are what I call "recipe re-visits". In the beginning of my blogging days my pictures were less than stellar so I try to go back and re-make some of the meals so that I can take better pictures. I then update the old posts and create a new post as well. For those of you newer to my blog hopefully they are new recipes to you, too!

We have pork and sauerkraut every year on New Year's Day (apparently it is a Lancaster County thing). These pictures are actually from last New Year's Day but I never got around to blogging them. This New Year's we were in the process of moving from my parent's house to the hotel in PA but Casey's mom saved us some of hers so we still got to have it. Just a day late!




View the original post and recipe here. I love to serve these with mashed potatoes.




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1 Comments:

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January 1, 2015 at 11:23 PM  

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C + C Marriage Factory: Recipe Re-visit: Pork and Sauerkraut

Recipe Re-visit: Pork and Sauerkraut

I've been going through my old food photos to see what I have left over that I never got around to blogging. I haven't been doing any fun cooking in the hotel. Mostly a lot of crock pot repeats (the brown sugar and balsamic pork has been a staple as well as cream cheese and black bean chicken and the other day was perfectly freezing enough for coq au vin which I still can't believe is a WW recipe).

Anyway, a lot of what I have to blog are what I call "recipe re-visits". In the beginning of my blogging days my pictures were less than stellar so I try to go back and re-make some of the meals so that I can take better pictures. I then update the old posts and create a new post as well. For those of you newer to my blog hopefully they are new recipes to you, too!

We have pork and sauerkraut every year on New Year's Day (apparently it is a Lancaster County thing). These pictures are actually from last New Year's Day but I never got around to blogging them. This New Year's we were in the process of moving from my parent's house to the hotel in PA but Casey's mom saved us some of hers so we still got to have it. Just a day late!




View the original post and recipe here. I love to serve these with mashed potatoes.




Labels: ,