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Wednesday, November 17, 2010

Pumpkin Dip

This is a super popular recipe in the blogosphere every fall but I had yet to make it until this year. It's like pumpkin pie or pumpkin cheesecake in a dip. It's perfect if you want the taste of a yummy pumpkin dessert but without having to make a cake or pie. Definitely a perfect dish to take to Halloween or Thanksgiving parties. Serve with ginger snaps or sliced apples. Recipe from Closet Cooking.



Ingredients:
1 (8 ounce) package cream cheese, room temperature (I used reduced fat)
1 cup brown sugar
2 cups canned pumpkin
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon cloves
1/4 teaspoon nutmeg

Directions:
Cream the cream cheese in the mixer. Mix in the sugar followed by the spices and then the pumpkin. Cover and chill overnight in the fridge.

Servings: roughly 6
Points: 5 (when made with reduced fat cream cheese and not including ginger snaps or apples)



Linked to Good Cheap Eats What's On Your Plate?

Labels: , ,

12 Comments:

Blogger anniebakes said...

I am SO making this, thank you!! anne

November 17, 2010 at 10:50 AM  
Blogger Tammy@ Not Just Paper and Glue said...

OH wow! That looks awesomely delicious!!!

November 17, 2010 at 11:19 AM  
Blogger The Kooky Queen--Rachel said...

Oh WOW!!! And I totally have a bag of ginger snaps I've been wondering what to do with! Thanks for the recipe!

November 17, 2010 at 12:16 PM  
Blogger Michelle Saunderson said...

Sounds delish. I am scared to make it, I may become addicted.

November 17, 2010 at 12:42 PM  
Anonymous Teresa said...

That looks amazing. I love gingersnaps so I'm thinking I'll have to give it a try :)

Have a great afternoon!

November 17, 2010 at 12:44 PM  
Blogger Nanny Anna said...

Stop that! Sending me these delicious pictures right before lunch is just not fair :)

Once again, I am bookmarking this recipe!

Thank you,

Anna
http://IamNannyAnna.blogspot.com

November 17, 2010 at 1:26 PM  
OpenID jennaseverythingblog said...

Whoa--I guess I haven't been around the blogosphere long enough to have seen this. To me it seems like such a creative recipe (even if it's been recycled a million times, it's new to me!).

November 17, 2010 at 3:30 PM  
Blogger Ashley said...

I've never heard of anything like this! Yum! Thanks for coming by my blog, I'm following you now. Your blog is amazing, can't wait to read more!

November 17, 2010 at 11:26 PM  
Blogger Abundance Yeah said...

I have added this to the menu

This is such a nice blog. I'm a new follower, following from a blog hop.
http://abundanceyeah.blogspot.com/2010/11/anatomy-of-leftover-turkey-dirty-word.html

November 18, 2010 at 11:15 AM  
Blogger Courtney said...

I bet that's really good with ginger snaps!

Thanks so much for linking up to last week's What's Cooking Wednesday! Be sure to stop by this week and link up more great recipes :)

http://notsohomemade.blogspot.com/2010/11/chicken-spaghetti-casserole-1124-whats.html

November 24, 2010 at 9:30 AM  
Anonymous Anonymous said...

Wow this is a great resource.. I’m enjoying it.. good article

December 11, 2010 at 1:33 AM  
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C + C Marriage Factory: Pumpkin Dip

Pumpkin Dip

This is a super popular recipe in the blogosphere every fall but I had yet to make it until this year. It's like pumpkin pie or pumpkin cheesecake in a dip. It's perfect if you want the taste of a yummy pumpkin dessert but without having to make a cake or pie. Definitely a perfect dish to take to Halloween or Thanksgiving parties. Serve with ginger snaps or sliced apples. Recipe from Closet Cooking.



Ingredients:
1 (8 ounce) package cream cheese, room temperature (I used reduced fat)
1 cup brown sugar
2 cups canned pumpkin
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon cloves
1/4 teaspoon nutmeg

Directions:
Cream the cream cheese in the mixer. Mix in the sugar followed by the spices and then the pumpkin. Cover and chill overnight in the fridge.

Servings: roughly 6
Points: 5 (when made with reduced fat cream cheese and not including ginger snaps or apples)



Linked to Good Cheap Eats What's On Your Plate?

Labels: , ,