I got home late today and had to go grocery shopping so I didn't have time to whip up much for dinner. I just made buffalo burgers and "fries". If you've never had a buffalo burger, try it! They are so good and less fat then beef! Trader Joes has great frozen ones which is what I used. My all time favorite burger toppings are cheese (but, of course), guac, and fresh japs (aka jalepenos).The fry recipe is from Weight Watchers and I use it all the time, they taste great and satisfy a french fry craving.
Ingredients:
2.5 lbs potatoes (about 3 potatoes), cut into wedges
1 tsp olive oil
2 tsp ground cumin
1 tsp garlic powder
1 tsp paprika
1 tsp salt
1/4 tsp cayenne pepper
1/8 tsp ground cinnamon
Directions:
Preheat oven to 450. Lightly spray a baking sheet with nonstick spray.
Combine potatoes and olive oil. Add all other ingredients and toss well.
Arrange potatoes in a single layer on the sheet. Bake 20 minutes, then turn potatoes and bake until crip and cooked through, 8-10 minutes longer.
Points: 3
Servings: 6
2 comments:
Yum! I think I'll try these tonight!
I hope you like 'em, so good!
Post a Comment
I love comments! Thanks for taking the time to leave me one! If you have a specific question, please make sure that your email is linked to your account so that I can respond to you directly.